Friday, 16 October 2015
The Scout has a habit of sending me links to recipes he thinks sound rather delicious. I usually pin these recipes to my Delicious Board on pinterest for looking at later. Yesterday I didn't work and the cake tins were empty, so I made this very delicious Salted Caramel Slice. Since I sampled the piece in the photo above, I have actually cut the bars in half again because they are so decadently rich. I will be making this again, but it certainly doesn't fall into the basic category of home baking, and the cake tins are still empty for school lunches. Guess what I'm doing this weekend.