- some reading, I enjoyed this book and could almost imagine it as a movie.
- some cooking - vanilla custard being slowly cooked then turned into Raspberry Creme Brulee - absolutely delicious
- some baking - lots of ANZAC biscuits,some for home and some for Mr J to take to school
- some sewing - one pillow top done, now I just need to get a zipper and make the back then bind it. Never thought I'd make more of these envelopes though.
Hope you all had a fabulous weekend too.
Ah, nothing better than a good old 'homemade' Anzac biscuit... yummy! Very pretty pillow, those giraffe are very cute peeping out of the envelopes! Linda
ReplyDeleteA lovely weekend, love the look of the vanilla custard and biscuits.
ReplyDeleteMmmmm must be morning tea time, my tummy is rumbling looking at your baking!
ReplyDeleteOh I love crème brulee and the biccies look very tasty too.
ReplyDeleteAll looks very tasty and the patchwork is lovely :)
ReplyDeletecan you share the raspberry creme brulee recipe please?
ReplyDeleteA wonderful scene my friend!!! I will have to check out that book! And yum on the baking Julie!! Wishing you a wonderful new week ahead! Nicole xoxo
ReplyDeleteThe envelopes are brilliant!! xx
ReplyDeletethat book keeps popping up everywhere, I'll have to read it!
ReplyDelete